Hyderabad Culinary Delight- 20th Feb 26
heme: Culinary Tourism
Experiences you will have: Indigenous food traditions, food experience, For food lovers & conscious travellers.
Destination: Hyderabad
Location in brief: Hyderabad City Tour
Accommodation type: 3 Star Hotel
Suitable Group Size: Individuals, small groups (1–30 participants) - Tour Manager will be with the group
Event Date & Time: 20th - 22nd Feb'26
Meals Included: Breakfast, Food Tour
Food: Local ethnic food
Hygiene: Maintained as per laid down protocols and community best practices
Terrain: Business District
Vehicle Provided: Included
Climate: Moderate
Hyderabad is a city that reveals itself slowly—through grand monuments, storied bazaars, and aromas that linger long after the meal is over. Once ruled by the Nizams, the city carries a regal past reflected in architectural marvels like the Charminar, Golconda Fort, and Chowmahalla Palace, standing gracefully alongside a vibrant, modern metropolis.
What truly sets Hyderabad apart is its cuisine—a rich confluence of Mughal, Persian, Turkish, and Telugu influences. The city’s legendary Hyderabadi Biryani, slow-cooked with fragrant basmati rice, saffron, and tender meat or vegetables, is more than a dish—it is an emotion. Equally celebrated are Haleem, especially during Ramadan, Nihari, Kebabs, and traditional breads like Sheermal and Naan.
Beyond iconic eateries, Hyderabad invites you into old homes, bustling food lanes, and Irani cafés for experiences like chai with Osmania biscuits, traditional sweets such as Qubani ka Meetha, and age-old culinary techniques passed down generations. Exploring local markets like Laad Bazaar adds another sensory layer, filled with spices, pearls, and the rhythm of everyday life.
A popular indian recepie Biryani is closely associated with the name of this city.Hyderabadi biryani as a dish is extremely popular in fact, it is the represntation of food culture of Hyderabad there are multiple food joints in Hyderabad each one specialising in certain dishes therefore food tours in Hyderabad is a feast to tounge.Hyderabadi food tour is famous among foreign national too.In recent years culinary tourism in Hyderabad has seen a rapid growth.
Hyderabad offers travellers a soulful blend of history, warmth, and unforgettable flavours—an experience that stays long after the journey ends.
From Mumbai
By Air:
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Frequent daily flights from Mumbai to Hyderabad
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Flight duration: 1 hour 30 minutes to 2 hours
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Rajiv Gandhi International Airport is about 30 km from the city centre
By Train:
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Several daily express and superfast trains connect Mumbai to Hyderabad
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Travel time: 12–14 hours, depending on the train
By Road:
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Distance: Approximately 700 km
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Travel time: 13–15 hours
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Best suited for road-trippers with planned halts
From Delhi
By Air:
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Multiple direct daily flights from Delhi to Hyderabad
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Flight duration: 2 to 2.5 hours
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Excellent connectivity throughout the day
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Regular express and superfast trains operate between Delhi and Hyderabad
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Travel time: 22–24 hours
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By Road:
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Distance: Approximately 1,550 km
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Travel time: 28–30 hours
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Recommended only for long-haul road journeys
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By Train:
- 01 Food walk with a local guide.
- Understanding flavours and fragnances in Hyderabadi cuisine.
- Visit local markets.
- Visit to speciality food joints.
Day 2 : After Breakfast proceed for self exploration on culinary lines.
In the evening participate in a food tour with local guide.
Day 3: Visit local market.Visit famous and popular food joints.
Drop at Hyderabad Airport for your onward journey